Chinese Food
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Steamed bun with mutton
It's finally snowing for the first time. There are flakes like cotton floating outside the window. In such a weather, it should be very pleasant to have a bowl of mutton steamed bun.
Three steps to catch mutton
Every time I go to eat Xinjiang cuisine, I feel that grasping mutton by hand is the best food that can reflect the flavor of mutton. It's so good to eat mutton with Spicy Salt and mashed garlic.
Lilies that are good at nourishing the lungs
There are two kinds of food. One is appetizing, the other is nourishing. Eating appetizing food is the most convenient. As long as it's delicious, it doesn't matter. After the addiction, we can lose weight and detoxify. In fact, it's easy to eat... ...
Roast lamb leg
Spring Festival. Let's bake a leg of lamb. It's a wonderful season to eat mutton. Warm men give warmth to people's hearts and legs give energy to people's bodies. The Yang boosting effect of mutton can't be ignored. While it's still winter. Eat ... ...
[roasted mutton leg with cumin and spicy flavor] warm cabbage in winter
A whole leg of lamb. How nice to watch. As soon as the banquet is put on the table, it will be tall. What's important is that it's delicious. It's very simple. It just takes a long time to prepare. Because the whole leg of lamb is very big and t... ...
Home made mutton bun
I like to eat a bowl of hot pasta in the air conditioning room. It's so cool. -
Steamed bun with mutton
I suddenly found that there was a calf in the refrigerator, so I made it with mutton and steamed bun.
Hot winter fruit soup
This is a kind of sweet soup in the northwest. It is especially suitable for drinking in winter. It can dispel phlegm and moisten the lungs. If there is no winter pear, Sydney can be used instead.
Mom's savory noodles
I used to do it at home. My mother always did it. Later, I went abroad to school and made it for myself. My best friend in Shaanxi praised me very much. Cheding is still a skill that tests patience. It's hard to get off work early. I wash it slo... ...
Lanzhou snacks [beans]
First attempt home production version = = if there is any error, please give more advice
Steamed bun with mutton
Swollen wood. On such a winter evening, it must be a happy thing to serve a bowl of hot mutton steamed bun. The vermicelli is smooth. The mutton soup is fragrant. The steamed bun is soft. It's really enjoyable
